Our strategy

reducing specific
emission

Our strategy

Two core programmes within the business support the delivery of the objectives.

Our ‘Aware of Energy’ programme is aimed specifically at the reduction of thermal energy and electricity use in production and, consequently, the reduction of our CO2 emissions.

We have included energy efficiency in our Total Productive Management programme (TPM). TPM centres around
a continuous and consistent quest to eliminate losses throughout all supply chain processes. More information about this management programme can be obtained through our company website (www.heinekeninternational.com/healthandsafety.aspx). In addition, all breweries and production units are required to set local targets for thermal energy and electricity consumption as part of their Operational Plan.

These targets must show a gradual decrease in line with our objectives.

Increasingly, we are involving greater numbers of employees outside the brewing, packaging and production processes in the question of energy efficiency.